Lasagna, also known as lasagne, is a type of pasta made from very wide, flat sheets, and is layered with delicious ingredients.
Overview
History Of Lasagna
Famous Lasagna Chefs
Nutritional Information
Tips For Perfect Lasagna
Different Types Of Lasagna
Cooking Methods For Lasagna
Ingredients Used In Lasagna
Cultural Significance Of Lasagna
Lasagna Variations Around The World
Middle Ages
Vegetable
Protein
Ricotta
Italian
People
Golden
Italy
Sauce
Oven
🥘 Lasagna is a type of pasta made from wide, flat sheets!
🇮🇹 Lasagna is very popular in Italy and loved all around the world.
🧀 It's usually layered with delicious ingredients like cheese, sauce, and meat or vegetables.
🏺 The word "lasagna" comes from the Greek word 'lasanon,' which means "cooking pot".
📜 Lasagna has a long history that dates back to ancient times!
🍕 By the 18th century, lasagna became popular in regions like Naples, Italy.
🎉 A lasagna-making event in 1982 set a world record with an amazing 2,000 servings!
🍅 Common cheeses used in lasagna include ricotta, mozzarella, and Parmesan.
🍖 There are many types of lasagna, like meat, vegetable, and even dessert lasagna!
🌮 Different cultures around the world have their own unique versions of lasagna.