Sheep are domesticated mammals known for their woolly coats, which are sheared and used for textiles, as well as for their meat and milk production.
Overview
Types Of Sheep Breeds
Health And Care Of Sheep
Wool Production And Uses
Biology And Anatomy Of Sheep
History Of Sheep Domestication
Sheep In Agriculture And Economy
Sheep Behavior And Social Structure
Conservation And Environmental Impact Of Sheep Farming
Sustainable Farming
United States
Sheep Farming
New Zealand
Hierarchy
Zealand
Stomach
Weather
Good
๐ Sheep have a strong flocking instinct and prefer to stay together in groups.
๐พ Domestic sheep can weigh between 100 to 350 pounds, depending on the breed.
๐ Sheep have excellent peripheral vision, allowing them to see almost 360 degrees around them.
๐งฌ Sheep have a unique digestive system, consisting of four compartments in their stomach for efficient grazing.
๐ Male sheep, known as rams, often have large, curling horns, whereas females usually do not.
๐ There are over 1,000 different breeds of sheep worldwide, adapted to various environments.
๐งถ Sheep are primarily raised for their wool, milk, and meat, making them valuable livestock.
๐ถ Newborn lambs can stand and walk within just a few hours after birth.
๐ต๏ธโโ๏ธ Sheep can recognize human faces and can remember them for years.
โ๏ธ Some sheep breeds are specially adapted to withstand extreme cold temperatures.
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