Mangifera indica, commonly known as mango, is an evergreen tree that produces delicious tropical fruits enjoyed worldwide.
Overview
Culinary Uses
Economic Impact
Nutritional Value
Pests And Diseases
Cultural Significance
Anatomy And Morphology
Varieties And Breeding
Cultivation And Harvesting
Environmental Requirements
Taxonomy And Classification
United States
Anacardiaceae
Literature
Digestion
Ice Cream
Pakistan
Disease
Florida
Orange
Fruit
Rain
๐ณ Mango trees can grow up to 100 feet tall!
๐ฅญ Mangoes are often called the 'king of fruits' because of their sweet taste and delicious flavor!
๐ They are native to South Asia, especially India and Pakistan.
โ๏ธ There are over 1,000 varieties of mangoes, each with its unique flavor and color.
๐ผ The flowers of the mango tree usually grow in clusters and attract bees and butterflies.
๐ A medium-sized mango contains about 60 calories and is high in Vitamin C.
๐ Mango trees thrive in warm regions with temperatures between 70ยฐF and 100ยฐF.
๐ฐ Mangoes contribute significantly to the economy of countries like India, growing around 22 million tons each year.
๐จ You can enjoy mangoes in many ways, such as fresh, in smoothies, or in desserts like mango ice cream!
๐ Mangoes have been grown for over 4,000 years!