The jejunum is the second part of the small intestine, located in the middle section, playing a crucial role in absorbing nutrients from the food we eat.
Overview
Anatomy Of The Jejunum
Diseases And Disorders
Surgical Considerations
Functions Of The Jejunum
Histology Of The Jejunum
Role In Nutrient Absorption
Blood Supply And Innervation
Jejunum In Different Organisms
Interesting Facts About The Jejunum
Jejunum Vs Other Parts Of The Intestine
Small Intestine
Nervous System
Digestion
Potassium
Duodenum
Disease
Protein
Anatomy
Surgery
Latin
Blood
๐ The jejunum is the second part of the small intestine, located between the duodenum and ileum.
๐ It is about 8 feet long in adults, making it an important part of our digestive system.
๐ช The walls of the jejunum have many folds called villi, which help absorb nutrients from food.
๐ Most vitamins and minerals are absorbed in the jejunum after food leaves the stomach.
๐ The jejunum plays a key role in taking in nutrients, like potassium from bananas, to keep us healthy.
๐โโ๏ธ The jejunum has different layers, including mucosa and muscularis, that help it function effectively.
๐ฉธ Blood is supplied to the jejunum mainly by the superior mesenteric artery, providing essential oxygen and nutrients.
๐ท The jejunum can suffer from conditions like jejunal atresia and celiac disease, affecting digestion.
๐ Many animals have a jejunum, including dogs, cats, and birds, which helps them absorb nutrients too.
๐ค The term 'jejunum' comes from Latin, meaning 'fasting,' because it looks empty when the body isnโt eating.